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CHINA-DING XUEXIANG-BEIJING-HEBEI-RESEARCH TOUR (CN)

CHINA-DING XUEXIANG-BEIJING-HEBEI-RESEARCH TOUR (CN)

(240331) -- BEIJING, March 31, 2024 (Xinhua) -- Chinese Vice Premier Ding Xuexiang, also a member of the Standing Committee of the Political Bureau of the Communist Party of China Central Committee, inspects the construction site of Dashi river restoration project in Fangshan District of Beijing, capital of China, March 30, 2024. Ding made a research tour from Saturday to Sunday in Fangshan District in Beijing, and Zhuozhou city in north China's Hebei Province. He also presided over a symposium in Zhuozhou on Sunday. (Xinhua/Liu Bin)

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Symposium on Japanese "umami" flavor in London

Symposium on Japanese "umami" flavor in London

A symposium is held at Japan House in London on March 11, 2024, on the complex "umami" flavor produced by "dashi" soup stock and fermentation, both key elements in "washoku" Japanese traditional cuisine. Japanese chefs based in Europe served seafood from Japan to food company officials and journalists to mark the 10th anniversary of the registration of washoku cuisine on the UNESCO Intangible Cultural Heritage list.

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Baby food seasoned with 'dashi' broth to go on sale

Baby food seasoned with 'dashi' broth to go on sale

TOKYO, Japan - Meiji Co. releases chicken porridge as part of its new high-end baby food series seasoned with "dashi" broth essential to Japanese cuisine in Tokyo on Aug. 26, 2014. The product, designed to develop a sense of taste for Japanese cuisine from a young age, will go on sale on Sept. 19.

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Baby food seasoned with 'dashi' broth to go on sale

Baby food seasoned with 'dashi' broth to go on sale

TOKYO, Japan - Meiji Co. unveils "udon" noodle stewed with chicken and vegetables as part of its new high-end baby food series seasoned with "dashi" broth essential to Japanese cuisine in Tokyo on Aug. 26, 2014. The product, designed to develop a sense of taste for Japanese cuisine from a young age, will go on sale on Sept. 19.

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Baby food seasoned with 'dashi' broth to go on sale

Baby food seasoned with 'dashi' broth to go on sale

TOKYO, Japan - Takuji Takahashi (L), manager of time-honored Japanese-style restaurant "Kinobu" in Kyoto, western Japan, joins other people in Tokyo on Aug. 26, 2014, to promote Meiji Co.'s newly developed high-end baby food seasoned with "dashi" broth essential to Japanese cuisine. The product, designed to develop a sense of taste for Japanese cuisine from a young age, will go on sale on Sept. 19.

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Food summit held in Kyoto

Food summit held in Kyoto

KYOTO, Japan - A food summit themed on "dashi" soup stock aimed at developing Japanese food culture is held in Kyoto, western Japan, on June 15, 2014.

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Free soup for women

Free soup for women

TOKYO, Japan - Ajinomoto Co. offers free miso soup and clear Japanese soups chiefly for woman at the Dashi Cafe in Tokyo on Oct. 1, 2010, in an effort to promote ''dashi'' Japanese soup stock.

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Free soup for women

Free soup for women

TOKYO, Japan - Ajinomoto Co. offers free miso soup and clear Japanese soups chiefly for woman at the Dashi Cafe in Tokyo on Oct. 1, 2010, in an effort to promote ''dashi'' Japanese soup stock.

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Xinhua Headlines: China remains priority market for foreign enterprises

Xinhua Headlines: China remains priority market for foreign enterprises

(220930) -- BEIJING, Sept. 30, 2022 (Xinhua) -- Photo taken on Sept. 28, 2022 shows an automatic production line of Hitachi Elevator (China) Co., Ltd. in Dashi of Guangzhou City, south China's Guangdong Province. (Xinhua/Huang Guobao)

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Minokichi head chef's cooking demonstration at Expo Milano

Minokichi head chef's cooking demonstration at Expo Milano

Yoshihiko Horimoto (C), executive chef of renowned Japanese restaurant Minokichi, demonstrates how to make dashi stock at the Japan Pavilion at Expo Milano 2015 in Milan, Italy, on June 7, 2015. (Kyodo) ==Kyodo

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Broth shop serves soup based on freshly shaved dried bonito flakes

Broth shop serves soup based on freshly shaved dried bonito flakes

Nihonbashi Dashi Bar in the Coredo Muromachi commercial complex in Tokyo serves a "dashi" (soup stock) drink based on broth from freshly shaved flakes of "katsuobushi" (dried bonito) as seen in this file photo taken on Feb. 4, 2015. (Kyodo) ==Kyodo

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Free soup for women

Free soup for women

TOKYO, Japan - Ajinomoto Co. offers free miso soup and clear Japanese soups chiefly for woman at the Dashi Cafe in Tokyo on Oct. 1, 2010, in an effort to promote ''dashi'' Japanese soup stock.(Kyodo)

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Free soup for women

Free soup for women

TOKYO, Japan - Ajinomoto Co. offers free miso soup and clear Japanese soups chiefly for woman at the Dashi Cafe in Tokyo on Oct. 1, 2010, in an effort to promote ''dashi'' Japanese soup stock.(Kyodo)

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A float in a festival

A float in a festival

A doll of a warrior is placed at the top of the dashi (festival cart), and adults beat the drums in the dashi. Children are probably supposed to pull the cart. In the front of the photo, only children are photographed. The children in the center have beards or wear make-up.==Date:unknown, Place:unknown, Photo:unknown, (Credit:Nagasaki University Library/Kyodo News Images) [Cabinet Number43‐17‐0]

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A float in a festival

A float in a festival

The dashi (large carts) had many styles such as the mountain style, stall style, boat style, and lantern style, according to each locality, and developed in line with local culture. Decoration became more magnificent as the economy developed, and the size was competed. But the spread of electric wires limited the height, and they had to be made smaller.==Date:unknown, Place:Yokohama, Photo:Suzuki Shin-ichi, (Credit:Nagasaki University Library/Kyodo News Images) [Cabinet Number41‐40‐0]

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Japanese omelette

Japanese omelette

washoku,Japanese omelette,Japanese cuisine,Japanese food,japan,food,Dashi-maki egg

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Japanese omelette

Japanese omelette

washoku,Japanese omelette,Japanese cuisine,Japanese food,japan,food,Dashi-maki egg

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Japanese omelette

Japanese omelette

washoku,Japanese omelette,Japanese cuisine,Japanese food,japan,food,Dashi-maki egg

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Baby food seasoned with 'dashi' broth to go on sale

Baby food seasoned with 'dashi' broth to go on sale

TOKYO, Japan - Meiji Co. unveils "udon" noodle stewed with chicken and vegetables as part of its new high-end baby food series seasoned with "dashi" broth essential to Japanese cuisine in Tokyo on Aug. 26, 2014. The product, designed to develop a sense of taste for Japanese cuisine from a young age, will go on sale on Sept. 19. (Kyodo)

  •  
Baby food seasoned with 'dashi' broth to go on sale

Baby food seasoned with 'dashi' broth to go on sale

TOKYO, Japan - Takuji Takahashi (L), manager of time-honored Japanese-style restaurant "Kinobu" in Kyoto, western Japan, joins other people in Tokyo on Aug. 26, 2014, to promote Meiji Co.'s newly developed high-end baby food seasoned with "dashi" broth essential to Japanese cuisine. The product, designed to develop a sense of taste for Japanese cuisine from a young age, will go on sale on Sept. 19. (Kyodo)

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Kumarak River

Kumarak River

Yellow river valleys, green water, and white snow and ice are seen at the exit of Dashi Gorge of Kumarak River in Aksu Prefecture, Xinjiang Province, China, March 10, 2021.

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Kumarak River

Kumarak River

Yellow river valleys, green water, and white snow and ice are seen at the exit of Dashi Gorge of Kumarak River in Aksu Prefecture, Xinjiang Province, China, March 10, 2021.

  •  
Kumarak River

Kumarak River

Yellow river valleys, green water, and white snow and ice are seen at the exit of Dashi Gorge of Kumarak River in Aksu Prefecture, Xinjiang Province, China, March 10, 2021.

  •  
Kumarak River

Kumarak River

Yellow river valleys, green water, and white snow and ice are seen at the exit of Dashi Gorge of Kumarak River in Aksu Prefecture, Xinjiang Province, China, March 10, 2021.

  •  
Kumarak River

Kumarak River

Yellow river valleys, green water, and white snow and ice are seen at the exit of Dashi Gorge of Kumarak River in Aksu Prefecture, Xinjiang Province, China, March 10, 2021.

  •  
Kumarak River

Kumarak River

Yellow river valleys, green water, and white snow and ice are seen at the exit of Dashi Gorge of Kumarak River in Aksu Prefecture, Xinjiang Province, China, March 10, 2021.

  •  
Kumarak River

Kumarak River

Yellow river valleys, green water, and white snow and ice are seen at the exit of Dashi Gorge of Kumarak River in Aksu Prefecture, Xinjiang Province, China, March 10, 2021.

  •  
Kumarak River

Kumarak River

Yellow river valleys, green water, and white snow and ice are seen at the exit of Dashi Gorge of Kumarak River in Aksu Prefecture, Xinjiang Province, China, March 10, 2021.

  •  
Kumarak River

Kumarak River

Yellow river valleys, green water, and white snow and ice are seen at the exit of Dashi Gorge of Kumarak River in Aksu Prefecture, Xinjiang Province, China, March 10, 2021.

  •  
Kumarak River

Kumarak River

Yellow river valleys, green water, and white snow and ice are seen at the exit of Dashi Gorge of Kumarak River in Aksu Prefecture, Xinjiang Province, China, March 10, 2021.

  •  
Kumarak River

Kumarak River

Yellow river valleys, green water, and white snow and ice are seen at the exit of Dashi Gorge of Kumarak River in Aksu Prefecture, Xinjiang Province, China, March 10, 2021.

  •  
Kumarak River

Kumarak River

Yellow river valleys, green water, and white snow and ice are seen at the exit of Dashi Gorge of Kumarak River in Aksu Prefecture, Xinjiang Province, China, March 10, 2021.

  •  
Kumarak River

Kumarak River

Yellow river valleys, green water, and white snow and ice are seen at the exit of Dashi Gorge of Kumarak River in Aksu Prefecture, Xinjiang Province, China, March 10, 2021.

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