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Giant Panda Celebrate New Year in Chongqing Zoo

CHONGQING, CHINA - JANUARY 1, 2024 - The picture shows giant panda XINGXING and CHENCHEN rolling fruit skewers at Chongqing Zoo in China on January 1, 2025.

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Giant Panda Celebrate New Year in Chongqing Zoo

CHONGQING, CHINA - JANUARY 1, 2024 - The picture shows giant panda XINGXING and CHENCHEN rolling fruit skewers at Chongqing Zoo in China on January 1, 2025.

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Giant Panda Celebrate New Year in Chongqing Zoo

CHONGQING, CHINA - JANUARY 1, 2024 - The picture shows a giant panda XINGXING rolling fruit skewers at Chongqing Zoo in China on January 1, 2025.

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Barbecue

NANNING, CHINA - APRIL 13, 2024 - Mutton skewers are displayed at a barbecue stand at a night market in Nanning, South China's Guangxi Zhuang autonomous region, April 13, 2024.

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Barbecue

NANNING, CHINA - APRIL 13, 2024 - Mutton skewers are displayed at a barbecue stand at a night market in Nanning, South China's Guangxi Zhuang autonomous region, April 13, 2024.

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Chili Pepper Harvest in Bijie

BIJIE, CHINA - AUGUST 30, 2024 - Photo taken on Aug 30, 2024 shows the woven chili skewers in Zhuzhonghe village, Yangchang town, Dafang County, Bijie city, Southwest China's Guizhou province.

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CHINA-HUNAN-CHANGSHA-STREET FOOD(CN)

(240205) -- CHANGSHA, Feb. 5, 2024 (Xinhua) -- Staff members cook skewers at a stall in a night market selling street food in Changsha, central China's Hunan Province, Feb. 4, 2024. To attract more visitors, stalls in this night market are making innovations such as developing new products and promoting via social media. (Xinhua/Chen Zeguo)

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CHINA-HUNAN-CHANGSHA-STREET FOOD(CN)

(240205) -- CHANGSHA, Feb. 5, 2024 (Xinhua) -- Staff members cook skewers at a stall in a night market selling street food in Changsha, central China's Hunan Province, Feb. 4, 2024. To attract more visitors, stalls in this night market are making innovations such as developing new products and promoting via social media. (Xinhua/Chen Zeguo)

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Qingdao International Beer Festival Food

QINGDAO, CHINA - JULY 16, 2023 - Spicy skewers at Golden Beach Beer City in Qingdao, Shandong Province, China, July 16, 2023.

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Iconic barbecue mirrors China's post-pandemic vitality

STORY: Iconic barbecue mirrors China's post-pandemic vitality DATELINE: May 6, 2023 LENGTH: 0:02:35 LOCATION: Zibo, China CATEGORY: ECONOMY SHOTLIST: 1. various of people having barbecues in Zibo city 2. SOUNDBITE 1 (Chinese): Diner 3. SOUNDBITE 2 (Chinese): Diner 4. SOUNDBITE 3 (Chinese): Diner 5. SOUNDBITE 4 (Chinese): Diner 6. SOUNDBITE 5 (Chinese): Barbecue shop owner 7. SOUNDBITE 6 (Chinese): College student 8. SOUNDBITE 7 (Chinese): Visitors STORYLINE: Since early March, Zibo, a small city in China's Shandong Province suddenly shot to fame. People from all across the country have been flocking to the city for one thing -- barbecue. What makes Zibo Barbecue special is that on each table is a small stove, and customers can process skewers themselves and then wrap them in a thin pancake, usually with scallions inside. The immersive experience of making customized Zibo Barbecue has attracted diners from various parts of China. SOUNDBITE 1 (Chinese): Diner "I drove all the way from Hengshui, Hebei Prov

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Quality dried persimmons for New Year

HASHIMOTO, Japan - Choicest dried persimmons on skewers named "hyakujyu," meaning centenarian, for New Year ornaments are encased in Japanese cypress boxes at Kongobuji, the head temple of Koyasan Shingon Buddhism, in the Wakayama prefectural town of Koya, western Japan, on Dec. 15, 2014.

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'Tanghulu' candied fruit vendor in Beijing

TOKYO, Japan - A street vendor (L) sells "tanghulu," a traditional Chinese snack of candied hawthorn on bamboo skewers, in a back alley in Beijing on Oct. 3, 2014. Also known as "bingtanghulu," the snack's name literally means "sugar bottle gourd" in reference to its hardened sugar coating and resemblance to the shape of that fruit. (Photo by Munetaka Yajima)

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Production of rice sticks begins in Akita, northern Japan

AKITA, Japan - Female workers at Hamanoya, a long-established Japanese restaurant in Akita, northeastern Japan, put mashed rice from a new crop onto skewers on Sept. 23, 2014, to produce "Kiritanpo" rice sticks for use in a traditional pot dish.

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Xinjiang, My home: Happy life of barbecue restaurant owner

STORY: Xinjiang, My home: Happy life of barbecue restaurant owner DATELINE: March 21, 2022 LENGTH: 00:02:05 LOCATION: URUMQI, China CATEGORY: SOCIETY SHOTLIST: 1. various of a barbecue restaurant 2. SOUNDBITE 1 (Chinese): ARKEN TURSUN, Barbecue restaurant owner 3. SOUNDBITE 2 (Chinese): ARKEN TURSUN and customers 4. SOUNDBITE 3 (Chinese): ARKEN TURSUN and customers 5. SOUNDBITE 4 (Chinese): ARKEN TURSUN and his daughter STORYLINE: "Our daily lives are getting better and better," Arken Tursun, the owner of a barbecue restaurant has said. He lives a happy life with his wife and two daughters in Yengiostang, northwest China's Xinjiang Uygur Autonomous Region. SOUNDBITE 1 (Chinese): ARKEN TURSUN, Barbecue restaurant owner "The mutton kebabs are ready. Hello, everyone. My name is Arken Tursun. I come from Yengiostang Township, Qiemo County. In 2014, I took over this barbecue restaurant from my dad." SOUNDBITE 2 (Chinese): ARKEN TURSUN and customers "(Five skewers of mutton chops, and vegetable salad with pep

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COBRA WOMAN

COBRA WOMAN [US 1944] SABU, JON HALL Date: 1944

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Ancient skewered "kamaboko" fish cakes served in Kyoto

Photo taken at a Kyoto restaurant on July 21, 2015, shows skewered "kamaboko" fish cakes re-created from an ancient recipe from the medieval Heian period. The cakes are made from white-fleshed fish, which is salted and pounded into paste, and cooked on wooden skewers. (Kyodo) ==Kyodo

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Sunamachi Ginza aims to retain vibrancy in age of mega shopping malls

Torimitsu's yakitori skewers are on display in the Sunamachi Ginza shopping street on April 21, 2016. Sunamachi Ginza offers a glimmer of hope for mom-and-pop retailers, when shopping streets are disappearing across Japan. (Kyodo) ==Kyodo

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meet skewer, pork, onion, bacon, roasted vegetables

Pork skewers with roasted vegetables and Horseradish sauce. (CTK Photo/Zdenek Rerych)

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Quality dried persimmons for New Year

HASHIMOTO, Japan - Choicest dried persimmons on skewers named "hyakujyu," meaning centenarian, for New Year ornaments are encased in Japanese cypress boxes at Kongobuji, the head temple of Koyasan Shingon Buddhism, in the Wakayama prefectural town of Koya, western Japan, on Dec. 15, 2014. (Kyodo)

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'Tanghulu' candied fruit vendor in Beijing

TOKYO, Japan - A street vendor (L) sells "tanghulu," a traditional Chinese snack of candied hawthorn on bamboo skewers, in a back alley in Beijing on Oct. 3, 2014. Also known as "bingtanghulu," the snack's name literally means "sugar bottle gourd" in reference to its hardened sugar coating and resemblance to the shape of that fruit. (Photo by Munetaka Yajima) (Kyodo)

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Production of rice sticks begins in Akita, northern Japan

AKITA, Japan - Female workers at Hamanoya, a long-established Japanese restaurant in Akita, northeastern Japan, put mashed rice from a new crop onto skewers on Sept. 23, 2014, to produce "Kiritanpo" rice sticks for use in a traditional pot dish. (Kyodo)

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meet skewer, pork, onion, bacon, roasted vegetables

Pork skewers with roasted vegetables and Horseradish sauce. (CTK Photo/Zdenek Rerych)

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meet skewer, pork, onion, bacon, roasted vegetables

Pork skewers with roasted vegetables and Horseradish sauce. (CTK Photo/Zdenek Rerych)

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meet skewer, pork, onion, bacon, roasted vegetables

Pork skewers with roasted vegetables and Horseradish sauce. (CTK Photo/Zdenek Rerych)

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meet skewer, pork, onion, bacon, roasted vegetables

Pork skewers with roasted vegetables and Horseradish sauce. (CTK Photo/Zdenek Rerych)

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meet skewer, pork, onion, bacon, roasted vegetables

Pork skewers with roasted vegetables and Horseradish sauce. (CTK Photo/Zdenek Rerych)

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meet skewer, pork, onion, bacon, roasted vegetables

Pork skewers with roasted vegetables and Horseradish sauce. (CTK Photo/Zdenek Rerych)