Japan Pavilion displays traditional dishes
Naoko Ochiai (L) explains how people in Japan arrange dining tables in accordance with the transition of the four seasons at the Japan Pavilion at the Expo Milano 2015 on June 3, 2015. She told visitors visual perception enhances palatability. (Kyodo)
==Kyodo
- Product Code
- ILEA000070559
- Registered date
- 2015/6/04 10:39:45
- Credit
- Kyodo / Kyodo News Images
- Media size
- 1541 × 1036 pixel
- Deployment size
- 198.75(KB)*
*File size when opened in Photoshop, etc.