Traditional food of Spring Festival: Tabing
STORY: Traditional food of Spring Festival: Tabing
DATELINE: Jan. 27, 2023
LENGTH: 00:00:55
LOCATION: SHANGHAI, China
CATEGORY: CULTURE
SHOTLIST:
1. various of making and eating tabing pastry (courtesy of Songjiang Convergence Media Center)
STORYLINE:
Tabing, a traditional cake made of glutinous rice flour, is a local delicacy in east China's Shanghai.
Tabing basically consists of a large variety of glutinous rice flour-based and deep-fried type snacks. Some have sugar or meat, some have vegetables or beans as stuffings.
People in Shanghai eat tabing to celebrate festivals, especially the Chinese New Year.
Xinhua News Agency correspondents reporting from Shanghai, China.
(XHTV)
- Product Code
- ILEA001232547
- Registered date
- 2023/1/27 00:00:00
- Credit
- Xinhua / Kyodo News Images
- Media source
- Xinhua News Agency.All Rights Reserved
- Media size
- 608 × 1080 pixel
- Deployment size
- 51.83(MB)*
*File size when opened in Photoshop, etc.