Rohu Fish Eggs

Rohu Fish Eggs

The rohu, rui, ruhi or roho labeo (Labeo rohita) is a species of fish of the carp family, found in rivers in South Asia. Rohu Fish eggs are high in omega-3 fatty acids, eicosapentaenoic acid (EPA), and docosahexaenoic acid (DHA), which have anti-inflammatory properties and are essential for improving brain and heart health. However, they are also rich in sodium and cholesterol, which can lead to high blood pressure, heart disease, and stroke if consumed in excess. In addition, fish eggs are high in purine. A Rohu Fish eggs on the bowl at Tehatta, West Bengal; India onJuly 08, 2023. (Photo by Soumyabrata Roy/NurPhoto)

  • Product Code
  • ILEA001566212
  • Registered date
  • 2023/7/08 00:00:00
  • Credit
  • NurPhoto / Kyodo News Images
  • Media source
  • Soumyabrata Roy/NurPhoto
  • Media size
  • 6048 × 4024 pixel
  • Resolution
  • 300 dpi
  • Deployment size
  • 15.27(MB)*
  • Special instruction

*File size when opened in Photoshop, etc.

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