Samosa - Popular South Asian Pastry

Samosa - Popular South Asian Pastry

A Samosa Or Singadas Is A Fried South Asian Pastry With A Savory Filling, Including Ingredients Such As Spiced Potatoes, Onions, Peas, Meat, Or Fish. It May Take Different Forms, Including Triangular, Cone, Or Half-moon Shapes, Depending On The Region. Every Day Around 60 Million Samosas Are Sold And Eaten In India. With Such Huge Popularity, Samosa Is Known As The 'king Of Street Food.' World Samosa Day Is Celebrated On September 5th Every Year. Samosas Are Often Accompanied By Chutney And Have Origins In Medieval Times Or Earlier. Sweet Versions Are Also Made. Samosas Are A Popular Entree, Appetizer, Or Snack In The Cuisines Of South Asia, The Middle East, Central Asia, East Africa And Their South Asian Diasporas. Samosa Is Now Widely Available, And Increasingly Popular With Non-Indian Descent Consumers. This Samosa Photo Was Taken In A Sweet Shop At A Village Fair At Tehatta, West Bengal, India On 14/01/2024. (Photo by Soumyabrata Roy/NurPhoto)

  • Product Code
  • ILEA002183870
  • Registered date
  • 2024/1/14 00:00:00
  • Credit
  • NurPhoto / Kyodo News Images
  • Media source
  • Soumyabrata Roy/NurPhoto
  • Media size
  • 5192 × 3737 pixel
  • Resolution
  • 300 dpi
  • Deployment size
  • 9.90(MB)*
  • Special instruction

*File size when opened in Photoshop, etc.

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                A pot of biryani, with aromatic basmati rice, cooked chicken, and a variety of spices such as saffron, kewra water, and fried onions known as 'birista', is being prepared at Tehatta, West Bengal, India, on October 15, 2024. The pot is sealed with flour dough to trap the steam, enhancing the fragrance and flavor of the dish. Biryani, a popular South Asian mixed rice dish, is made with Indian spices, rice, and meat, with variations including eggs and vegetables like fried potatoes. Its origins are believed by many historians to trace back to Persia, brought to India by the Mughals. Similar dishes are also made in countries like Iran, Iraq, Myanmar, Thailand, and Malaysia. (Photo by Soumyabrata Roy/NurPhoto)
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