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Traditional Kimchi Making - Seoul

People make Kimchi for a sharing event at the Jogyesa temple in Seoul, South Korea, November 27, 2024. Kimchi is a traditional Korean side dish consisting of salted and fermented vegetables, most often napa cabbage or Korean radish. A wide selection of seasonings are used, including gochugaru (Korean chili powder), spring onions, garlic, ginger, and jeotgal (a salted seafood). Kimchi is also used in a variety of soups and stews. Kimchi is a staple food in Korean cuisine and is eaten as a side dish with almost every Korean meal. Photo by Jun Hyosang/Xinhua/ABACAPRESS.COM

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Traditional Kimchi Making - Seoul

People make Kimchi for a sharing event at the Jogyesa temple in Seoul, South Korea, November 27, 2024. Kimchi is a traditional Korean side dish consisting of salted and fermented vegetables, most often napa cabbage or Korean radish. A wide selection of seasonings are used, including gochugaru (Korean chili powder), spring onions, garlic, ginger, and jeotgal (a salted seafood). Kimchi is also used in a variety of soups and stews. Kimchi is a staple food in Korean cuisine and is eaten as a side dish with almost every Korean meal. Photo by Jun Hyosang/Xinhua/ABACAPRESS.COM

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Traditional Kimchi Making - Seoul

People make Kimchi for a sharing event at the Jogyesa temple in Seoul, South Korea, November 27, 2024. Kimchi is a traditional Korean side dish consisting of salted and fermented vegetables, most often napa cabbage or Korean radish. A wide selection of seasonings are used, including gochugaru (Korean chili powder), spring onions, garlic, ginger, and jeotgal (a salted seafood). Kimchi is also used in a variety of soups and stews. Kimchi is a staple food in Korean cuisine and is eaten as a side dish with almost every Korean meal. Photo by Jun Hyosang/Xinhua/ABACAPRESS.COM

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Traditional Kimchi Making - Seoul

People make Kimchi for a sharing event at the Jogyesa temple in Seoul, South Korea, November 27, 2024. Kimchi is a traditional Korean side dish consisting of salted and fermented vegetables, most often napa cabbage or Korean radish. A wide selection of seasonings are used, including gochugaru (Korean chili powder), spring onions, garlic, ginger, and jeotgal (a salted seafood). Kimchi is also used in a variety of soups and stews. Kimchi is a staple food in Korean cuisine and is eaten as a side dish with almost every Korean meal. Photo by Jun Hyosang/Xinhua/ABACAPRESS.COM

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Traditional delicacy on Lidong solar term: radish

STORY: Traditional delicacy on Lidong solar term: radish SHOOTING TIME: Nov. 3, 2023 DATELINE: Nov. 9, 2023 LENGTH: 00:00:39 LOCATION: SHANGHAI, China CATEGORY: CULTURE SHOTLIST: 1. various of radish 2. STANDUP (English): LILE SONG MAHONEY, Student from East China Normal University 3. SOUNDBITE (English): LILE SONG MAHONEY, Student from East China Normal University STORYLINE: STANDUP (English): LILE SONG MAHONEY, Student from East China Normal University "There is a Chinese saying that radish in the winter and ginger in the summer keep the doctors away. Lidong marks the first day of winter, and radish is the perfect food for this season." SOUNDBITE (English): LILE SONG MAHONEY, Student from East China Normal University "You can't just yank them very hard, because they might break off. The first bite, it's a little sweet, but the more you chew, the more it becomes a little spicy. It's a very strong radish flavor. In addition to being eaten raw, radish can also be used for various stews and soups, combined

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Digital technology helps community canteen better cater to elderly in China's Chongqing

STORY: Digital technology helps community canteen better cater to elderly in China's Chongqing DATELINE: Oct. 23, 2023 LENGTH: 00:01:22 LOCATION: Chongqing, China CATEGORY: SOCIETY SHOTLIST: 1. various of community canteen 2. SOUNDBITE 1 (Chinese): MS. ZHOU 3. SOUNDBITE 2 (Chinese): MR. MA STORYLINE: A community canteen in southwest China's Chongqing Municipality has adopted digital technology to better cater to senior diners. The canteen can recommend customized dishes to seniors based on their health indicators, medical advice, and nutritious needs. It can also calculate the nutrition facts of a certain meal so that diners can learn more about what they have taken. Meanwhile, the children of the diners can also access the nutrition fact data of the meals their parents have taken as a way to keep updated with their parents' health conditions. SOUNDBITE 1 (Chinese): Ms. ZHOU, Diner "We have many choices. We can have meat, vegetables, soups, noodles, and other kinds of staple food here. So we have a lot

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"Kiritampo" northeastern Japan local specialty

Local specialty "kiritampo" using recently harvested rice is made in front of the press at a restaurant in the northeastern Japan city of Akita on Sept. 19, 2023. "Kiritampo" -- mashed rice cooked on a skewer that is then grilled -- is often cooked with meat and vegetables in soups.

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"Kiritampo" northeastern Japan local specialty

Local specialty "kiritampo" using recently harvested rice is made in front of the press at a restaurant in the northeastern Japan city of Akita on Sept. 19, 2023. "Kiritampo" -- mashed rice cooked on a skewer that is then grilled -- is often cooked with meat and vegetables in soups.

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"Kiritampo" northeastern Japan local specialty

Local specialty "kiritampo" using recently harvested rice is made in front of the press at a restaurant in the northeastern Japan city of Akita on Sept. 19, 2023. "Kiritampo" -- mashed rice cooked on a skewer that is then grilled -- is often cooked with meat and vegetables in soups.

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Free soup for women

TOKYO, Japan - Ajinomoto Co. offers free miso soup and clear Japanese soups chiefly for woman at the Dashi Cafe in Tokyo on Oct. 1, 2010, in an effort to promote ''dashi'' Japanese soup stock.

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Free soup for women

TOKYO, Japan - Ajinomoto Co. offers free miso soup and clear Japanese soups chiefly for woman at the Dashi Cafe in Tokyo on Oct. 1, 2010, in an effort to promote ''dashi'' Japanese soup stock.

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Daily necessities guaranteed at temporary relocation site in quake-hit areas in China's Sichuan

STORY: Daily necessities guaranteed at temporary relocation site in quake-hit areas in China's Sichuan DATELINE: Dec. 16, 2022 LENGTH: 00:01:58 LOCATION: CHENGDU, China CATEGORY: SOCIETY SHOTLIST: 1. various of a temporary relocation site in Detuo Township 2. SOUNDBITE 1 (Chinese): TANG DARONG, Resident from Detuo's temporary relocation site 3. SOUNDBITE 2 (Chinese): WANG HUAN, Police officer from Detuo STORYLINE: Local authority has ramped up efforts to ensure the supply of daily necessities since a recent cold wave hit Luding County, southwest China's Sichuan Province. SOUNDBITE 1 (Chinese): TANG DARONG, Resident from Detuo's temporary relocation site "Lately I'm cooking some pork or chicken soup with Angelica sinensis. If you drink more of these soups, your body will be warmer. Now at least I have a home of my own, my own home. The government has basically provided us with all of these household items." SOUNDBITE 2 (Chinese): WANG HUAN, Police officer from Detuo "We are mainly in charge of basic info

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Strikes Against The Closure Of The Knorr - Strasbourg

Unilever is closing its Knorr plant in Duppigheim (Bas-Rhin) specializing in the production of soups and sauces. The group has announced the abandonment of its site by the end of 2021, which employs 261 people.Employees and unions are organizing strikes and negotiations to try to prevent the relocation of this plant to other regions.June 16, 2021, in Strasbourg Northeastern France.Photo by Nicolas Roses/ABACAPRESS.COM

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Strikes Against The Closure Of The Knorr - Strasbourg

Unilever is closing its Knorr plant in Duppigheim (Bas-Rhin) specializing in the production of soups and sauces. The group has announced the abandonment of its site by the end of 2021, which employs 261 people.Employees and unions are organizing strikes and negotiations to try to prevent the relocation of this plant to other regions.June 16, 2021, in Strasbourg Northeastern France.Photo by Nicolas Roses/ABACAPRESS.COM

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Strikes Against The Closure Of The Knorr - Strasbourg

Unilever is closing its Knorr plant in Duppigheim (Bas-Rhin) specializing in the production of soups and sauces. The group has announced the abandonment of its site by the end of 2021, which employs 261 people.Employees and unions are organizing strikes and negotiations to try to prevent the relocation of this plant to other regions.June 16, 2021, in Strasbourg Northeastern France.Photo by Nicolas Roses/ABACAPRESS.COM

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Strikes Against The Closure Of The Knorr - Strasbourg

Unilever is closing its Knorr plant in Duppigheim (Bas-Rhin) specializing in the production of soups and sauces. The group has announced the abandonment of its site by the end of 2021, which employs 261 people.Employees and unions are organizing strikes and negotiations to try to prevent the relocation of this plant to other regions.June 16, 2021, in Strasbourg Northeastern France.Photo by Nicolas Roses/ABACAPRESS.COM

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Strikes Against The Closure Of The Knorr - Strasbourg

Unilever is closing its Knorr plant in Duppigheim (Bas-Rhin) specializing in the production of soups and sauces. The group has announced the abandonment of its site by the end of 2021, which employs 261 people.Employees and unions are organizing strikes and negotiations to try to prevent the relocation of this plant to other regions.June 16, 2021, in Strasbourg Northeastern France.Photo by Nicolas Roses/ABACAPRESS.COM

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Strikes Against The Closure Of The Knorr - Strasbourg

Unilever is closing its Knorr plant in Duppigheim (Bas-Rhin) specializing in the production of soups and sauces. The group has announced the abandonment of its site by the end of 2021, which employs 261 people.Employees and unions are organizing strikes and negotiations to try to prevent the relocation of this plant to other regions.June 16, 2021, in Strasbourg Northeastern France.Photo by Nicolas Roses/ABACAPRESS.COM

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Strikes Against The Closure Of The Knorr - Strasbourg

Unilever is closing its Knorr plant in Duppigheim (Bas-Rhin) specializing in the production of soups and sauces. The group has announced the abandonment of its site by the end of 2021, which employs 261 people.Employees and unions are organizing strikes and negotiations to try to prevent the relocation of this plant to other regions.June 16, 2021, in Strasbourg Northeastern France.Photo by Nicolas Roses/ABACAPRESS.COM

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Strikes Against The Closure Of The Knorr - Strasbourg

Unilever is closing its Knorr plant in Duppigheim (Bas-Rhin) specializing in the production of soups and sauces. The group has announced the abandonment of its site by the end of 2021, which employs 261 people.Employees and unions are organizing strikes and negotiations to try to prevent the relocation of this plant to other regions.June 16, 2021, in Strasbourg Northeastern France.Photo by Nicolas Roses/ABACAPRESS.COM

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Strikes Against The Closure Of The Knorr - Strasbourg

Unilever is closing its Knorr plant in Duppigheim (Bas-Rhin) specializing in the production of soups and sauces. The group has announced the abandonment of its site by the end of 2021, which employs 261 people.Employees and unions are organizing strikes and negotiations to try to prevent the relocation of this plant to other regions.June 16, 2021, in Strasbourg Northeastern France.Photo by Nicolas Roses/ABACAPRESS.COM

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Strikes Against The Closure Of The Knorr - Strasbourg

Unilever is closing its Knorr plant in Duppigheim (Bas-Rhin) specializing in the production of soups and sauces. The group has announced the abandonment of its site by the end of 2021, which employs 261 people.Employees and unions are organizing strikes and negotiations to try to prevent the relocation of this plant to other regions.June 16, 2021, in Strasbourg Northeastern France.Photo by Nicolas Roses/ABACAPRESS.COM

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Milan expo visitors have taste of Japanese New Year

Children visit an exhibition of Japanese sake and rice cake soups at a Japan Pavilion event introducing Japanese New Year dishes at the food-themed Expo Milano in Milan, Italy, on July 28, 2015. (Kyodo) ==Kyodo

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Free soup for women

TOKYO, Japan - Ajinomoto Co. offers free miso soup and clear Japanese soups chiefly for woman at the Dashi Cafe in Tokyo on Oct. 1, 2010, in an effort to promote ''dashi'' Japanese soup stock.(Kyodo)

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Free soup for women

TOKYO, Japan - Ajinomoto Co. offers free miso soup and clear Japanese soups chiefly for woman at the Dashi Cafe in Tokyo on Oct. 1, 2010, in an effort to promote ''dashi'' Japanese soup stock.(Kyodo)