Burang Gutu Eve Celebration - Xizang | Imagelinkglobal ILG: Product: ILEA004994963｜Photos & Images & Videos

Burang Gutu Eve Celebration - Xizang

Jamyang Drolma (2nd L) poses for a group photo with her family in Khorchak Village, Burang County of Ngari Prefecture, southwest China's Xizang Autonomous Region, Dec. 18, 2025. Two days ahead of the Tibetan New Year is the traditional "Gutu Eve" for families to have a feast of "gutu", a traditional soup dish made of flour, at home. "Gu" in Tibetan means nine, which is a lucky number. "Tu" means "pasta." Nine different fillings like wool, charcoal and chili are placed inside the dough drops, and each of these fillings has a meaning. While in Burang, "Gutu" is a sort of porridge with nine ingredients and also a distinctive dish on the dinner table of the "Gutu Eve." In Khorchak Village of Burang County, Jamyang Drolma's family is bustling with New Year preparations at home. A pot of "Gutu" steams on the stove, while the "chema," a two-tier rectangular wooden box containing roasted barley and fried wheat grain, is placed to pray for harvest in the next year. This year, the family rejoiced over a bumper harvest

Burang Gutu Eve Celebration - Xizang

Jamyang Drolma's mother cooks "Gutu" at their home in Khorchak Village, Burang County of Ngari Prefecture, southwest China's Xizang Autonomous Region, Dec. 18, 2025. Two days ahead of the Tibetan New Year is the traditional "Gutu Eve" for families to have a feast of "gutu", a traditional soup dish made of flour, at home. "Gu" in Tibetan means nine, which is a lucky number. "Tu" means "pasta." Nine different fillings like wool, charcoal and chili are placed inside the dough drops, and each of these fillings has a meaning. While in Burang, "Gutu" is a sort of porridge with nine ingredients and also a distinctive dish on the dinner table of the "Gutu Eve." In Khorchak Village of Burang County, Jamyang Drolma's family is bustling with New Year preparations at home. A pot of "Gutu" steams on the stove, while the "chema," a two-tier rectangular wooden box containing roasted barley and fried wheat grain, is placed to pray for harvest in the next year. This year, the family rejoiced over a bumper harvest of highland

Burang Gutu Eve Celebration - Xizang

An aerial drone photo taken on Dec. 18, 2025 shows a view of Khorchak Village in Burang County of Ngari Prefecture, southwest China's Xizang Autonomous Region. Two days ahead of the Tibetan New Year is the traditional "Gutu Eve" for families to have a feast of "gutu", a traditional soup dish made of flour, at home. "Gu" in Tibetan means nine, which is a lucky number. "Tu" means "pasta." Nine different fillings like wool, charcoal and chili are placed inside the dough drops, and each of these fillings has a meaning. While in Burang, "Gutu" is a sort of porridge with nine ingredients and also a distinctive dish on the dinner table of the "Gutu Eve." In Khorchak Village of Burang County, Jamyang Drolma's family is bustling with New Year preparations at home. A pot of "Gutu" steams on the stove, while the "chema," a two-tier rectangular wooden box containing roasted barley and fried wheat grain, is placed to pray for harvest in the next year. This year, the family rejoiced over a bumper harvest of highland barley

Burang Gutu Eve Celebration - Xizang

Local residents celebrate the "Gutu Eve" in Khorchak Village, Burang County of Ngari Prefecture, southwest China's Xizang Autonomous Region, Dec. 18, 2025. Two days ahead of the Tibetan New Year is the traditional "Gutu Eve" for families to have a feast of "gutu", a traditional soup dish made of flour, at home. "Gu" in Tibetan means nine, which is a lucky number. "Tu" means "pasta." Nine different fillings like wool, charcoal and chili are placed inside the dough drops, and each of these fillings has a meaning. While in Burang, "Gutu" is a sort of porridge with nine ingredients and also a distinctive dish on the dinner table of the "Gutu Eve." In Khorchak Village of Burang County, Jamyang Drolma's family is bustling with New Year preparations at home. A pot of "Gutu" steams on the stove, while the "chema," a two-tier rectangular wooden box containing roasted barley and fried wheat grain, is placed to pray for harvest in the next year. This year, the family rejoiced over a bumper harvest of highland barley and

Burang Gutu Eve Celebration - Xizang

An aerial drone photo taken on Dec. 18, 2025 shows a view of Khorchak Village in Burang County of Ngari Prefecture, southwest China's Xizang Autonomous Region. Two days ahead of the Tibetan New Year is the traditional "Gutu Eve" for families to have a feast of "gutu", a traditional soup dish made of flour, at home. "Gu" in Tibetan means nine, which is a lucky number. "Tu" means "pasta." Nine different fillings like wool, charcoal and chili are placed inside the dough drops, and each of these fillings has a meaning. While in Burang, "Gutu" is a sort of porridge with nine ingredients and also a distinctive dish on the dinner table of the "Gutu Eve." In Khorchak Village of Burang County, Jamyang Drolma's family is bustling with New Year preparations at home. A pot of "Gutu" steams on the stove, while the "chema," a two-tier rectangular wooden box containing roasted barley and fried wheat grain, is placed to pray for harvest in the next year. This year, the family rejoiced over a bumper harvest of highland barley

Burang Gutu Eve Celebration - Xizang

Local residents in Tibetan costumes celebrate the "Gutu Eve" in Khorchak Village, Burang County of Ngari Prefecture, southwest China's Xizang Autonomous Region, Dec. 18, 2025. Two days ahead of the Tibetan New Year is the traditional "Gutu Eve" for families to have a feast of "gutu", a traditional soup dish made of flour, at home. "Gu" in Tibetan means nine, which is a lucky number. "Tu" means "pasta." Nine different fillings like wool, charcoal and chili are placed inside the dough drops, and each of these fillings has a meaning. While in Burang, "Gutu" is a sort of porridge with nine ingredients and also a distinctive dish on the dinner table of the "Gutu Eve." In Khorchak Village of Burang County, Jamyang Drolma's family is bustling with New Year preparations at home. A pot of "Gutu" steams on the stove, while the "chema," a two-tier rectangular wooden box containing roasted barley and fried wheat grain, is placed to pray for harvest in the next year. This year, the family rejoiced over a bumper harvest of

Burang Gutu Eve Celebration - Xizang

Jamyang Drolma prepares "chema" at home in Khorchak Village, Burang County of Ngari Prefecture, southwest China's Xizang Autonomous Region, Dec. 18, 2025. Two days ahead of the Tibetan New Year is the traditional "Gutu Eve" for families to have a feast of "gutu", a traditional soup dish made of flour, at home. "Gu" in Tibetan means nine, which is a lucky number. "Tu" means "pasta." Nine different fillings like wool, charcoal and chili are placed inside the dough drops, and each of these fillings has a meaning. While in Burang, "Gutu" is a sort of porridge with nine ingredients and also a distinctive dish on the dinner table of the "Gutu Eve." In Khorchak Village of Burang County, Jamyang Drolma's family is bustling with New Year preparations at home. A pot of "Gutu" steams on the stove, while the "chema," a two-tier rectangular wooden box containing roasted barley and fried wheat grain, is placed to pray for harvest in the next year. This year, the family rejoiced over a bumper harvest of highland barley and

Burang Gutu Eve Celebration - Xizang

A resident shows a note denoting wishes and expectations for the New Year on the "Gutu Eve" in Khorchak Village, Burang County of Ngari Prefecture, southwest China's Xizang Autonomous Region, Dec. 18, 2025. Two days ahead of the Tibetan New Year is the traditional "Gutu Eve" for families to have a feast of "gutu", a traditional soup dish made of flour, at home. "Gu" in Tibetan means nine, which is a lucky number. "Tu" means "pasta." Nine different fillings like wool, charcoal and chili are placed inside the dough drops, and each of these fillings has a meaning. While in Burang, "Gutu" is a sort of porridge with nine ingredients and also a distinctive dish on the dinner table of the "Gutu Eve." In Khorchak Village of Burang County, Jamyang Drolma's family is bustling with New Year preparations at home. A pot of "Gutu" steams on the stove, while the "chema," a two-tier rectangular wooden box containing roasted barley and fried wheat grain, is placed to pray for harvest in the next year. This year, the family re

(InXizang)CHINA-XIZANG-FAMILY-TIBETAN NEW YEAR (CN)

(240210) -- LHASA, Feb. 10, 2024 (Xinhua) -- Sichod Wangmo (C, front) poses for a group photo with her family at Jiagen Village in Damxung County, southwest China's Xizang Autonomous Region, Feb. 10, 2024. Sitting in her spacious and bright living room, 85-year-old Sichod Wangmo, a resident in Damxung County, southwest China's Xizang Autonomous Region, can not feel more content and happier when her loved ones filled her cup with barley wine and gave her hada (a traditional Tibetan silk scarf that symbolizes purity and auspiciousness) one by one, wishing her all the best. Saturday marked the Tibetan New Year, which coincided with the Chinese Lunar New Year, or the Spring Festival this year, the most important festival in China for reunions of family members. In Xizang, there is no exception. Days before the Tibetan New Year, Soinam Nordar, Sichod Wangmo's seventh son, has been preparing food, candies and butter sculptures, welcoming his other ten brothers and sisters home with each of their families.

(InXizang)CHINA-XIZANG-FAMILY-TIBETAN NEW YEAR (CN)

(240210) -- LHASA, Feb. 10, 2024 (Xinhua) -- This aerial drone photo taken on Feb. 10, 2024 shows Sichod Wangmo's home at Jiagen Village in Damxung County, southwest China's Xizang Autonomous Region. Sitting in her spacious and bright living room, 85-year-old Sichod Wangmo, a resident in Damxung County, southwest China's Xizang Autonomous Region, can not feel more content and happier when her loved ones filled her cup with barley wine and gave her hada (a traditional Tibetan silk scarf that symbolizes purity and auspiciousness) one by one, wishing her all the best. Saturday marked the Tibetan New Year, which coincided with the Chinese Lunar New Year, or the Spring Festival this year, the most important festival in China for reunions of family members. In Xizang, there is no exception. Days before the Tibetan New Year, Soinam Nordar, Sichod Wangmo's seventh son, has been preparing food, candies and butter sculptures, welcoming his other ten brothers and sisters home with each of their families. Sicho

Burang Gutu Eve Celebration - Xizang

Similar Images & Videos

Burang Gutu Eve Celebration - Xizang

Burang Gutu Eve Celebration - Xizang

Burang Gutu Eve Celebration - Xizang

Burang Gutu Eve Celebration - Xizang

Burang Gutu Eve Celebration - Xizang

Burang Gutu Eve Celebration - Xizang

Burang Gutu Eve Celebration - Xizang

Burang Gutu Eve Celebration - Xizang

(InXizang)CHINA-XIZANG-FAMILY-TIBETAN NEW YEAR (CN)

(InXizang)CHINA-XIZANG-FAMILY-TIBETAN NEW YEAR (CN)